« My Legs | Home | Peace Bella Imposter »
Singapore Satay
By Peace | June 22, 2007
This is Singapore Satay. I ate these chicken satay yesterday. It was from a Malay Stall in Woodlands. I bought 10 sticks of chicken satays with two rice. Everything cost $6.00. I was surprised that the cost of satay had gone up. Last time it used to cost 25cents when I was a kid, then slowly went up to 30 cents and then recently 40 cents. However I had not bought satay that cost 50 cents yet from the neighbourhood stalls.
The Satays look nice, with no ‘black’ burns. Some satays are too overcooked, and there are mostly ‘black’ and we are eating more carbons. That is very unhealthy. This Chicken Satay here looks very nice, yellowish, and smell nice too. And when eaten hot, it is very tasty. The gravy is a bit too watery though.
Today I am going to eat the Chicken Satay again. My husband told me that Chicken rice and Chicken satay is known to be food that represent Singapore. Satay is the more commonly accepted ones as some westerners do not like chicken rice, which is a chinese food. Satay can be chicken satay, pork satay, beef and even mutton satay. It all depends on which meat you prefer and most satay are sold by malay people or malay stalls. There are some chinese stalls selling satay too. For me I only eat chicken satay and I find that malays usually sell more delicious satays than Chinese.
Topics: Food | No Comments »
